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3 overnight pie oats - creamy and indulgent, these pie-inspired overnight oats taste like the season, and feel like a treat | www.viktoriastable.com

3 overnight pie oats {apple pie, pumpkin pie, coconut pie}

October 11, 2017 by Viktoria

3 overnight pie oats - creamy and indulgent, these pie-inspired overnight oats taste like the season, and feel like a treat. Love oats, but tired of your hot oatmeal breakfast routine? I think you're gonna love these variations on the theme.  Meet the overnight pie oats - apple pie, pumpkin pie and coconut pie overnight oats! They're ...

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White chocolate coconut raspberry mousse cake - light, delicate, and festive, this no-bake cake is super indulgent, with layers of raspberry mascarpone cheese, and white chocolate coconut mousse on top. | www.viktoriastable.com

White chocolate coconut raspberry mousse cake

July 6, 2017 by Viktoria

White chocolate coconut raspberry mousse cake - so light and delicate and absolutely decadent, this no-bake cake is quick to make, and will surely impress. This is the cake I made for my 11-year old's birthday last month.  She loves coconut, chocolate and raspberries, and the three go so well together that this cake was a no-brainer to come ...

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Salmorejo - Spanish creamy tomato and bread soup, served chilled, and topped with smoked sardines, and chopped red onion.| www.viktoriastable.com

Salmorejo {cold tomato soup + smoked sardines}

September 1, 2016 by Viktoria

Salmorejo - this Spanish creamy tomato and bread soup, is a summer favorite, served chilled, and topped with smoked sardines, and chopped red onion. I can eat my weight in tomatoes, and I never get tired of them. While on vacation back in my home country, we had a blissful 10-day stay at a beach villa with a garden full of tomatoes - at ...

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Roasted delicata squash with grilled cheese - almond-crusted delicata squash, roasted in coconut oil, garlic and cinnamon to a golden delicious sweetness, then paired with mild grilled queso panela cheese for the perfect sweet-and-savory balance of flavors. | www.viktoriastable.com

Roasted Delicata Squash with Grilled Cheese {almonds + garlic}

September 22, 2015 by Viktoria

Almond-crusted delicata squash, roasted in coconut oil, garlic and cinnamon to a golden delicious sweetness, then paired with mild grilled queso panela cheese for the perfect sweet-and-savory balance of flavors. It's officially the first day of fall today, and the weather is nice and hot in sunny California.  We're still enjoying the toasty ...

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Caramelized fennel with roasted garlic lemon vinaigrette | www.viktoriastable.com

Sweet potato blue cheese gratin - layers of purple and orange sweet potatoes, melting in a pool of spicy cream, and salty blue cheese - this luscious, festive-looking dish will make a bold statement on your Thanksgiving table. | www.viktoriastable.com

Roasted root vegetable cooked in coconut milk, and topped with salty, crunchy macademia nuts. | www.viktoriastable.com

Spinach artichoke chicken casserole - this quick and easy recipe tastes like a cross between spinach artichoke dip, and chicken bake, takes 30 minutes to make, and is a great way to use leftover chicken or Thanksgiving turkey meat. | www.viktoriastable.com


Fall Favorites:

Pumpkin Coconut Soup with Walnut Gremolata | www.viktoriastable.com
Sesame-roasted, maple chipotle delicata squash | www.viktoriastable.com
Stuffed pumpkin with bacon, leeks, and scallops
Pumpkin sage scones - tender buttery crumb, sugary crust and the most delicious, delicate pumpkin flavor, perfumed with mild sage, nutmeg and cinnamon. | www.viktoriastable.com
Caramelized onion, lentils and mushroom soup - creamy, hearty and decadent soup, topped with smoked sausage and fennel pollen for an irresistible depth of flavors. | www.viktoriastable.com
Mushroom and arugula salad with goat cheese, toasted walnuts, and celery - tossed in shallot mustard and truffle oil vinaigrette, this salad is bursting with earthy, fall flavors. | www.viktoriastable.com


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